ABOUT
Welcome to SAIA. Showcasing Southeast Asian-inspired cuisine artistically crafted and set in a modish setting for a harmonious experience of the senses. We invite you to savor SAIA's authentic offerings prepared by Chef extraordinaire, Subin Chankesorn. Impressive nouveau presentations of Japanese sushi as well as a variety of Southeast Asian-influenced small and large plates, Chef Subin's culinary inspirations derive from his traditional Thai upbringing and extensive Asian and Caribbean travels.
Smell the mouth-watering aroma from the perfect union of herbs and spices permeating from the teppanyaki grill, as the knowledgeable and friendly service team tends to your requests. Hear the delight from your company as each new dish is placed in the center of the table, served in a genuine, meant-to-be-shared fashion. Be entertained by the open-kitchen performance lead by Chef Chankesorn and his culinary team. Your total dining experience is further enhanced with transcending musical rhythms and creative cocktail concoctions infused with premium spirits, fresh ingredients and the finest sakes. In just one visit to our sushi restaurant in Fort Lauderdale, you will know why SAIA is more than just dining, it is an experience that inspires the senses.
